Tuesday, 08.14.2018
11:30 am - 1:15 pm
The Commerce Club`
49th Floor, 191 Peachtree Street NE
Atlanta, GA 30303
Join the Atlanta Press Club on Tuesday, August 14 for a special Newsmaker luncheon featuring a panel discussion focusing on Georgia’s unique relationship with refugee and immigrant populations from around the world.
Who
Heval Mohamed Kelli, Katz Foundation Fellow in Preventative Cardiology
Paedia Mixon, CEO of New American Pathways
Bee Nguyen, District 89 for Georgia House of Representatives
Ted Terry, Mayor of the City of Clarkston
Moderator: Rickey Bevington, Senior Anchor and Correspondent, Georgia Public Broadcasting
When
Tuesday, August 14
11:30 a.m. – Registration
Noon – Conversation
1:15 p.m. – Adjourn
Where
The Commerce Club
49th Floor
191 Peachtree Street
Atlanta, GA 30303
Dress at The Commerce Club is business or business casual attire.
The ticket price does not include parking. Parking is available in the 191 Building parking deck with entrances on Ellis Street and Peachtree Center Avenue. Discounted parking vouchers for this deck will be available for $10 at the event. Guests must bring the ticket they receive upon entering the deck to receive a discount. The Peachtree Center MARTA station is also conveniently located nearby.
Sponsors
The Atlanta Press Club offers sponsorship opportunities and promotion for your company with this event. Please contact Dawn Lasusky at dlasusky@atlpressclub.org or 404-523-1318 for details and benefits.
R.S.V.P.
This luncheon is open to the public.
Working journalists who wish to cover this event but not partake in lunch may attend for free. Reservations are still required and can be made by calling 404-577-7377 or emailing info@atlpressclub.org.
APC Member Prices
General admission ticket – $30
Table of 10 – $300
Sponsor table of 10 with table sign and program listing – $325
Nonmember Prices
General admission ticket – $40
Table of 10 – $400
Sponsor table of 10 with table sign and program listing – $450
Not a member? Click here for more information.
Tickets and tables may be purchased here or by calling 404-577-7377. Payment must accompany reservations and there is a 48 business-hour cancellation policy.